From Nagaland's loin loom to Telangana's Telia rumal, and Manipur's kauna craft to shell craft from the shores of Andamans, India will showcase its rich heritage from 30 states and Union territories on the

Children in Delhi government schools will eat raagi halwa with chana masala instead of Aloo puri and vegetable daliya in their midday meals.

Vasudhaiva Kutumbakam’ — these two words capture a deep philosophy. It means ‘the world is one family’. This is an all-embracing outlook that encourages us to progress as one universal family, transcending borders,

Long before the Saturday night dinner at Bharat Mandapam, which featured millets prominently, the spouses of G20 leaders went on a special visit to Indian Agricultural Research Institute (IARI) for virtually a crash